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and specialty pastries
Henry & Henry apricot pastry filling adds a touch of fruitiness that brings out the soft
Blueberry Pie Filling Bulk Packaging: 2/20 - 40 lb
and preserves
Choc-Dip: Quick Drying Chocolate Coating Dipping Tools and specialty pastriesChoc Dip is a superior, high gloss, quick drying coating icing that can be frozen. Choc Dip ideal for pouring directly on top of pastry products, but can also be kept in a large container and used as a dip. It has as been designed as a fast, no fault way to dip, glaze or cover pastry items such as doughnuts, cookies, cannoli shells, and biscottis. It is also very useful for striating or adding chocolate stripes in a marble cake. Once poured, it will
